Leek & Ham Pie
Chicken & Prawn Paella
Luxury Macaroni Cheese
Rosti Potatoes
Cabbage with Bacon
Sweetcorn
Rhubarb & Orange Crunch
Lamb, Coconut & Mango Curry
Cheeseburgers
Cheddar & Red Onion Tart
Pilau Rice
Diced Potatoes & Onions
Garden Peas
Poppadoms
Banoffee Pudding
Roast Beef
Stir Fry Sesame Pork
Roasted Ratatouille Pasta
Roasted Potatoes
Broccoli
Carrots
Chocolate & Cherry Sponge
Chicken, Lemon, Mustard & Tarragon Cottage Cheesy Pie
Mushroom & Pea Risotto
New Potatoes
Green Beans
Braised Celery with Apple
Apple & Cinnamon Rice Pudding
Chefs Battered Fish of the Day served with Lemon and Tartar Sauce
Tuna & Tomato Pasta
Vegetable & Mint Cous Cous
Chipped Potatoes
Mushy Peas or Garden Peas
Baked Beans
Blackberry & Apple Crumble
Slow braised beef in a peppercorn sauce with seasonal vegetables
Shepherds pie with a cheesy crust
Three cheese and spring onion quiche
Braised rice
Sautéed new potatoes
Green beans
Vichy Carrots
Treacle sponge
Thai style beef stir fry with tom-yum flavours and rice noodles
Suffolk sausages in onion gravy
Spaghetti with roasted vegetables in a tomato and basil sauce
Mashed potatoes
Roasted squash
Broccoli florets
Plum cobbler
Roast turkey with sage and onion stuffing
Minced lamb and vegetable short crust pie
Autumn vegetable stroganoff
Roast potatoes
Cauliflower cheese
Stir fried Savoy cabbage
Orange drizzle cake
BBQ jerk chicken
Pepper-pot casserole
Stuffed sweet potato boats
Rice and peas
Baked egg plant with Jamaican seasoning
Roasted sweet corn cobs
Johnny cake with honey syrup
Breaded white fish fillet with a lemon wedge
Spicy sausage and onion French bread pizza
Carrot, courgette and chick pea fritters served in a pitta bread
Chips
Garden peas
Mushy peas
Baked beans
Strawberry and coconut sponge
Turkey, Mushroom & Red Pepper Pie
Corned Beef Hash
Carrot & Parsnip Hotpot
Bubble & Squeak
Cauliflower
Lemon & Vanilla Sponge
Tuscan Pork with Garlic Mash
Meat Loaf in Onion Gravy
Cheesy Potato Bake
Garlic Mash
Leeks
Roast Swede
Sticky Toffee Pudding
Roast Chicken
Chinese Stir Fried Beef with Noodles
Spicy Vegetable Chilli
Roast Potatoes
Chocolate & Prune Puddle Cake
Greek Lamb Cottage
Sausage & Tomato Hotpot
Vegetable Korma
Braised Celery
Cornflake Tart with Pink Custard
Tuna & Pepper Quiche
Vegetable Sausages & Onions
Bread & Butter Pudding
Smoked haddock, tuna and prawn fishcake
Creole chicken stew
Vegetarian shepherds pie
Parsley potatoes
Chocolate sponge
Salmon and leek parcels
Savoury mince with suet dumplings
Vegetarian bangers with onion gravy
Braised red cabbage
Pear frangipane
Baked plaice fillets with spicy breadcrumbs
Roast pork with homemade stuffing
Macaroni and three cheese bake
Roast swede
Carrots and peas
Peach sponge with a raspberry glaze
Goan fish curry
Chicken tikka masala
Potato, spinach and red lentil dhansak
Pilau rice
Bombay potatoes
Poppadums
Apple and berry crumble
Battered white fish fillet with a lemon wedge
Homemade cheese burgers in a sesame bun
Vegetable and quorn chilli with nachos
Choc chip cookie bake
Corby Business Academy, Academy Way, Gretton Road, Corby, NN17 5EB. Tel. 01536 303120